Position name Sous Chef. Assist the Executive chef in the area of Food Festivals, Menu planning & Pricing. Assist the Executive Chef and the outlets chefs in...
The kitchen team takes pride in cooking a variety of different cuisines to enhance the culinary experience of our guests. The chefs are creative and are...
Able to make recommendations to the Executive Chef regarding succession planning. Interacts with guests to obtain feedback on product quality and service levels...
Responsible to oversee the entire kitchen operation including the alternative restaurants and the crew kitchen by initially monitoring all food preparation,...
The Sous chef is responsible for planning and directing food preparation in a kitchen. Work with the executive chef to produce diversified menus in accordance...
